Recent Articles

November 25, 2015 10:40 am
Jesse Osborne, Editor
Food Manufacturing had the opportunity to correspond with Chris Murtha, Industry Manager, Yale Materials Handling Corporation, on the topic of material handling and the use of lift trucks in the food manufacturing industry.
November 25, 2015 8:30 am
Nicholas Isasi, Executive Vice President, DM Transportation
There is a powerful alternative increasingly being used to deal with under- or non-performing assets: corporate barter. Corporate barter is the exchange of goods and services for corporate assets on a non-cash basis through the use of trade credits.
November 25, 2015 8:55 am
Eliseo Barcas, Vice President of Marketing and Sales, Tetra Pak U.S.
For the first time since they carried a lunchbox, U.S. adults are finding themselves the target of milk marketing. But this time, the pitch is for smaller and single-serve offerings and part of an overall trend to bend and reshape milk in size and formulation to the ways foods fit into today’s busy lifestyles.
November 25, 2015 10:00 am
Mark DiMaggio, Head of Food & Beverage, Linde LLC
New requirements under the Food Safety Modernization Act (FSMA) that went into effect earlier this year, mean processors must now manage the food safety of dry ice and food-contact gases as food ingredients. So that is one key reason processors are looking at their supply chains, and now questioning the use of dry ice.
November 24, 2015 9:00 am
Vincent Le Guen, Vice President, Packaging, Sidel
PET has become the material of choice for the beverage packaging industry, because it enables manufacturers to produce bottles that stand out on the shelf, are sustainable and have improved functionality.  At the same time, as packaging becomes lighter, bottlers can reduce their raw material, production, energy, transportation and distribution costs without compromising product quality and integrity across the supply chain.  
November 24, 2015 9:30 am
Jean-Pierre Berlan, Director of Processing for Tetra Pak U.S. and Canada
Taking a holistic view of packaging and processing elements throughout the food and beverage manufacturing value chain, and enacting changes where possible, helps prevent waste, which ultimately benefits businesses, the environment and society.
November 24, 2015 7:55 am
Mike Hughes & Gordana Radmilovic
Effective data management and analysis is becoming an urgent imperative for manufacturers.
November 23, 2015 9:35 am
Kanth Krishnan
Supply chain managers must transform rather than simply improve their operation. This simply means adopting the philosophies, methods and processes that will make your company a 'best in class' organization.
November 23, 2015 8:45 am
Giving Thanks For AP Automation
This year, pass the turkey with a side of efficiency, accuracy and visibility.
November 20, 2015 9:00 am
Jeff Reinke, Editorial Director
We recently sat down with Ken Dickinson and Keith Lambert of Kore Technologies – a company that specializes in e-commerce integration and management solutions. The company has a strong focus on the industrial sector and shared some of their biggest takeaways from working with manufacturers and industrial distributors.
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